Neptune's Dispatch News

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Trent - Strawberry Cake

Trent

Strawberry Cake

12inchFORNEPTUNE005
Neptune's Dispatch
26.09.2025

Fresh out the oven: Strawberry Cake, a four-slice serving of disco, Italo, and sleaze. Trent’s secret recipe baked for sharing. These tracks are decadent, intoxicating, and crafted to leave you sticky-fingered and starry-eyed.

The A-side serves two contrasting temptations. The first track is sleek, hypnotic, and nocturnal: a cosmic seduction dressed in sequins, all sugar-sweat indulgence and midnight whispers. Flip to the second, and you’re met with pure Italo melodrama: synths shimmering, bassline rolling like a glittering night train, and urgent vocals turning a lover’s plea into a dancefloor ultimatum.

On the B-side, the heat rises. One track is full-bodied disco intoxication, a satin-clad haze of late-night indulgence. Finally, the last track crashes the party with a sleazy 4 a.m. jam: part disco, part rock’n’roll dive-bar delirium. It closes the record like the forbidden last bite of cake.

A rare confection: irresistible, indulgent, and absolutely decadent.

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14,71
Beppe Loda - Beppe Loda's Italian Spaghetti Disco Freak Vol 4 EP

Italian Spaghetti Disco Freak Vol 4 on Neptune’s Dispatch proves that Beppe Loda’s Italian disco kitchen serves the finest spaghetti on the planet. While other chefs—from Massimo Bottura to Wolfgang Puck—have tried to replicate his delights, none can match the Italo flavor that only the Italian Stallion brings. Beloved and revered by chefs of all cuisines worldwide, from Tokyo to Los Angeles, Beppe’s sound is a universal recipe, blending cosmic groove, bold beats, and Italian soul. Each track is an unexplored dimension for the palate, a five-course meal so perfectly crafted that it leaves every culinary maestro bowing to Loda’s disco genius. In Beppe ci fidiamo!

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14,66
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